A Neighbourhood crush: Vibes speak louder than words at KASPACE Café
A place where you can feel at home
Written by Fleur Boomsma
Photography credit: @MANUANDPASCAL
The whole name defines itself: Space. As you walk in, you realize how much space there is. The big windows, large wooden tables combined with the small and round marble tables describes it all. You can almost see it as an interior designer’s dream café because of its artistic touches and furniture. The open kitchen in the café makes it feel like you’re at home.
“Vibes speak louder than words,” very well said by the fashion designer Kevin Allwood. This is the brand and the café’s slogan; as it’s imprinted on the wall and menus. We were lucky to speak with the owner himself about his life, his brand, and the café itself.
Image by Fleur Boomsma
The KA Space brand is co-owned by the Canadian-Jamaican designer Kevin Allwood and his wife Ashley King Allwood. Originally from Montreal, the couple moved to Toronto to set up their venture on Carlaw several years ago.
Kevin and Ashley are very mindful of their atmosphere and the café has essentially designed itself. The space is decorated with healing crystals, plants and of course (our favourite part), fresh bread and baked goods.
When Allwood walks into a place, he likes to feel that he’s not a number and that he matters as a customer. He likes to have room around him, enjoy natural lighting, and he definitely does not like clutter. This is his idea behind the design of the café.
“The whole point behind the design of this space was to create a place that had an open kitchen, a playroom for the children, and to give people the feeling that they have space,” Allwood said.
You can come in with your family to have brunch over the weekend or grab your laptop to get some work done during the day. The point is, you have room and it gives you the ability to relax.
You may find it surprising that this organic, vegan, and vegetarian place is reasonably priced. The café sources their ingredients from Sweets from the Earth (vegan) and Epi Breads (European-style stone baked bakeshop), and they even source their sea salt from Vancouver which is hand harvested.
Meet the designer himself: Kevin Allwood / Photography credit: @MANUANDPASCAL
Kevin is also very conscious on what’s being put in the human body. He sees his body as a machine and you need to be healthy in order for it to function properly.
“When I eat, I don’t want to feel like I’m putting bad things in my body, so I really couldn’t do that to somebody else,” Allwood says.
He also doesn’t like the labels of veganism and vegetarianism but says that’s what you have to use in order to communicate the truth.
So, looking at the menu options, you may see that everything is very simplified. Kevin went down the list of what a human’s basic needs are with regards to food. His favourite items on the menu happen to be the breakfast sandwich and the pink lychee cactus pear juice (trust us, this is a great combination).
Future vision for KA Space Café
Come and enjoy the avocado artisanal toast with tomato and sea salt at the KA Space Cafe / Photography credit: @MANUANDPASCAL
Kevin laughs when we asked about the café’s future, “it’s an interesting thing because the whole idea behind the place is very divine,” he says. The café can be replicated because it’s so structured.
Can he see himself opening up this kind of café in every city? His answer: definitely.
“I can see myself opening a few more here in the city and also stay within the context of veganism/vegetarianism.”
Location: 1183 Queen St East